Honest beef, smoked bacon, Waterloo cheese, garlic pickle, red onion and baby spinach with rosemary salted chips
Each of our restaurants have their own local burgers, using local ingredients, in collaboration with local businesses or Head Chef creations.
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We’re a best of British kind of place. Our beef patties are homemade by us and our potatoes are from a fifth generation potato farmer in West Sussex.
We love working with small, independent producers and often create local specials that reflect our neighbourhoods. All of our restaurants serve at least one beer from a nearby brewery.
Classic beef, double smashed or fried chicken, American cheese, chicken truffle mayo, truffled shoestring fries, honey, lettuce and pickles
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